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#153 Tex-Mex Chops |

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#153 |
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what you'll need |
4 PrairieFresh® top loin pork chops 1-1/2 cups salsa
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how to prepare |
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Season chops with salt and pepper. Brown on one side in non-stick skillet; turn chops and add salsa to skillet. Bring to a boil, lower heat, cover and simmer for 8 minutes. Garnish with cilantro. |
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PRODUCT OF USA
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