What You’ll Need

• 1 1/2 cups baked crispy Prairie Fresh® bone-in pork loin roast, diced
• 1/4 cup reserve drippings from loin roast, if available
• Two 16—ounce cans large lima beans
• 1 small yellow onion, diced
• 1/2 tablespoon vegetable oil
• Black pepper
• Salt