Natural

Pork Spareribs St. Louis Style 3.25 Down

These St. Louis Style Pork Sparerib are 100% natural with no artificial ingredients and are minimally processed. The brisket bones are removed and the rib is trimmed allowing  it to cook more evenly making it easy to eat with a fork and knife.

NUTRITION FACTS & ALLERGEN INFO
Nutrition Facts
Serving Size 4 OZ (112 g)
Serving Per Container Varied
Amount Per Serving
Calories 280 Calories from Fat 200

% Daily Value*
Total Fat 22 g   34 %
Saturated Fat 9 g 43 %
Trans Fat 0 g
Cholesterol 65 mg 22 %
Sodium 50 mg 2 %
Total Carbohydrate 0 g 0 %
Dietary Fiber 0 g   0 %
Sugars 0 g
Protein 19 g

Vitamin A 0 %
·
Vitamin C 0 %
Calcium 0 %
·
Iron 6 %
* Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calories needs.

Pre-seasoned flavors and easy prep deliver the ultimate convenience. These cuts cook right in the bag in three easy steps for a quick and easy dinner. Not to mention no mess.

Step 1

Preheat oven to 400° F. DO NOT MICROWAVE.


Step 2

Remove all labels from bag and place the entire bag, top side up, on a baking sheet. Cut a small opening where marked on top of bag.


Step 3

Bake according to timing instructions on the package.