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Saturday, May 17, 2008
David Eaheart, APR
david_eaheart@seaboardfoods.com
913-261-2621

Daily’s® Premium Meats adds natural uncured bacon and Jalapeño precooked bacon
Daily’s® Premium Meats introduced Daily’s® Hickory Smoked Natural Uncured Bacon and Daily’s® Precooked Jalapeño Bacon to its extensive raw and precooked bacon product offering.

CHICAGO (May 17, 2008) — Daily’s® Premium Meats introduced Daily’s® Hickory Smoked Natural Uncured Bacon and Daily’s® Precooked Jalapeño Bacon to its extensive raw and precooked bacon product offering at the NRA Show today.

Perfect for adding a natural flavor to menus, this sliced-to-order hickory smoked natural uncured bacon contains no artificial ingredients and is minimally processed. Just like all Daily’s® Premium Center Cut Bacon, it is made from Seaboard Foods’ zero-scribe, center-cut natural pork bellies. These unique bellies contribute to consistent bacon slices and lean-to-fat ratio.

“Daily’s® Center Cut Natural Uncured Bacon is a nice addition to restaurant operators looking to serve the growing number of natural consumers,” says Kelly Hattan, Daily’s® Premium Meats vice president of sales. “The natural hickory smoke and the unique natural bacon ingredients give each slice a delicious smoked bacon flavor.”

For food service establishments wanting to add some spice to their menus, Daily’s® Jalapeño Precooked Bacon is the perfect sandwich topper with the blending of hardwood smoke and spicy Jalapeño pepper flavors. As with all Daily’s® precooked bacon, fresh never frozen pork bellies are hand selected to exacting specifications. This offers food service operators slice consistency in quality and flavor.

For more information, visit www.DailysMeats.com.

Daily’s® Premium Meats, a division of Seaboard Foods, has focused on providing its customers with the finest processed meat products since 1893. Known for many years as “The Bacon Specialists,” the company now offers a complete line of food service hickory smoked hams, sausage links and patties, and other value-added pork products in addition to an extensive line of raw and precooked bacon. Seaboard Foods, with headquarters in Shawnee Mission, Kan., is a leading integrated food company and a top exporter of pork to Japan and Mexico. Pork products sold internationally bear the Seaboard Farms® brand. In addition to Daily’s® Premium Meats, Seaboard Foods markets fresh products under the PrairieFresh® Premium Pork brand in the United States. As part of the company’s sustainability commitment, Seaboard Foods formed High Plains Bioenergy, a subsidiary committed to creating sustainable energy solutions from the Seaboard Foods integrated system. Seaboard Foods has been recognized for its aggressive research and development, and proactive environmental standards, including receiving the 2007 Pork Industry Environmental Steward Award. For more information, visit www.SeaboardFoods.com.
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